RAWALPINDI: The Institute of Food and Nutritional Sciences, Pir Mehr Ali Shah Arid Agriculture University Rawalpindi (PMAS-AAUR), celebrated World Food Day 2026 under the theme “Innovate Today, Nourish Tomorrow”.
The event was organised to create awareness about healthy eating, food security and sustainable food systems. A Food Fest, poster competition, seminar and awareness walk were held as part of the activities.
The activities highlighted the importance of nutritious food, innovative approaches to addressing food-related challenges and collective efforts required to ensure food security.
Vice Chancellor Prof Dr Qamar-uz-Zaman attended the event as chief guest. He visited the food stalls and poster presentations, and also participated in the seminar and awareness walk.
Speaking on the occasion, the Vice Chancellor said ensuring food security and promoting healthy nutrition were essential for building a healthier society. He said universities must play a leading role in advancing research, innovation and public awareness to develop sustainable solutions to food-related challenges.
Prof Dr Qamar-uz-Zaman further stressed the need to encourage responsible food choices, improve nutritional awareness and promote innovative approaches to ensure the availability of safe, nutritious and sustainable food for all.
